A strikingly beautiful and good tasting meal made with edible flowers. Thai cowslip creeper flower is very aromatic and contains high calcium, Vitamin A&C.
A unique flavor of rich soya sauce, balanced with a touch of chargrilled flavor and scrambled tofu. Rich in Vitamin A from abundant Kales.
Flavorful taste of thai herbs cooked with coconut milk and chicken. Complimenting with a hint of basil leaves for the authentic Thai taste.
A mild sweet & sour chicken soup flavored with unique flavor of galangal which creates a heavenly taste when combined with hot chilies, coconut milk, lime leaves and lemongrass.
A spicy, Thai style crispy fried chicken dish with flavors of cashews, spring onions, and dried chilies
A balanced harmony of sweet and sour tastes complimenting with refreshing tropical pineapples, cucumbers and tomatoes.
Marinated in fresh coconut milk, special Thai herbs and spices. Heavenly fragrance of charcoal grill. Served with peanut sauce for an ultimate taste sensation.
One of the most sophisticated Thai curries, balancing between the fire of chilies and herbs. The main ingredient “Green Curry Paste” is made from a combination of spices ground together. A variety of local vegetables adds a unique taste to the curry.
A distinctive spiciness from variety Thai signature herbs of garlics, bean sprouts, chilies, unripe drupes peppers and Thai sweet basil. These locally grown herbs contain lots of nice health benefits.
Well-known Thai dish with medley of spicy, sweet, sour and salty tastes. Compliment with crunchy nuts and crispy green papaya. Incredibly healthy and delicious!
Giving a twist to normal fried rice by adding oriental ingredients. The unique flavor of black olive, crunchy texture of cashew nuts and crispy tofu are delightful. Served with fresh chili, lime and ginger slices to enchance the flavor.
A vibrant yellow dish with mild spice taste from turmeric that can bring out lots of flavor and color. Very delicious and healthy from variety of colorful vegetables.